Sabres Ezi - Meals
from 3 reviews
Sabres $5.00 Ezi Meals delivered to your door. Sabres have an exciting new range of delicious roast and varietal menu meals which come frozen or thawed ready to heat in your micro-wave eg. roast chicken, roast beef, roast pork, chicken marengo, seafood mornay, corned silverside etc. Desserts $2.00 eg. apple crumble, chocolate saucy pud etc. Just telephone us with your order.
Other Categories:
Food Distributors
Takeaway Foods
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Size
0 - 4 Employees
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Brands
- EZI-MEALS
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Venue Type
Other
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Products/Services
- Delivery Meals
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Reviews (3 reviews)
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bsqd
This is the only place in Whangarei to get pre-prepared frozen meals from. Selection is fantastic and Chris and his wife are fantastic to deal with.
25th August 2012
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Jezza10
I have been ordering Chris's meals for over 8 years I think and I can vouch for the genuine home cooked flavour. The service is great and you could not ask for a better selection. The Seafood Mornay is my favourite.
21st May 2012
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RaewynG
Checked out this place to get more information about the menu and delivery. They had all the info we needed on their door. Surprisingly the owner/cook invited us in, even though they were closed for the night and allowed each of us to try a meal and dessert for free! We had roast beef, roast lamb and a beef stew. The meat is so tender and succulent. It came with potato, pumpkin, kumura, peas, cauliflower & cheese sauce. Everything was cooked perfectly and wasn't mushy like some frozen meals. It's the first frozen meal I've had that definitely is home-cooked and not the processed crap you get in supermarkets. The meals are beautifully presented in a container for oven or microwave and a clear cover on top that peels off once heated. They also have an impressive range of meals to choose from. They can deliver but only on Friday for $5.00 otherwise you can collect from the shop. They offer the following meals: Meat only $7 Meat with potato $12 Main courses $6 & $9 Main course with vege $6, $10 & $16 Gourmet Selection $12 Desserts $4.50 I look forward to my meals now as other people's cooking always taste better than your own!
8th November 2010
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