The Fish Pot Cafe
Fish & Chips99 Tamaki Drive Mission Bay Auckland City Auckland 1071
P O Box 99136
Newmarket
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Business Hours
Mon 12:00pm – 9:00pm Tue 12:00pm – 9:00pm Wed 12:00pm – 9:00pm Thu 12:00pm – 9:00pm Fri 12:00pm – 9:00pm Sat 12:00pm – 9:00pm Sun 12:00pm – 9:00pm -
Size
5 - 49 Employees
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Dress
- Casual
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We offer
- Lunch
- Dinner
- Takeaway
- Kids Menu
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Meal Price
Economical - $10 to $20
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About the venue
Children Allowed anytime Smoking No smoking -
Venue Type
Other
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Entrance Fee
- Never
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Reviews (11 reviews)
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jessharwood4
Absolute joke. Way to over priced for the portions you get, you pay the same down the road and get double the amount of food. Staff were really not up to being a waitress/waiter couldn't even count properly we had to repeat our meals about 3 times. Waitress didn't bring enough water or glasses out, sauce pots OR napkins we had to ask for them. DON'T order the steak you'll be greatly disappointed for $31.50 it was just laughable what we received. A tiny steak on a one layer thick bed of fries - for $31.50, no sauce, no sides just a plain tiny piece of steak, my friend was still starving it was totally unfair. For the same price you pay in the restaurant you'd receive a little bit more on the takeaways side not worth even having a restaurant. Totally disappointing over all, will never spend a cent there again I'd advise that you go to any other place down Misson Bay because what you pay for at Fish Pot Cafe you'd get more for you're money somewhere else.
3rd April 2013
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laurajane.justice
Great for takeaways, head over to Mission Bay beach and enjoy! Chips are tasty (one serving will suss two hungry people), fish is yum. Pity they don't grill it for takeaway orders though. Wouldn't recommend dining in though, the "restaurant" isn't worth a mention.
5th December 2011
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Gjolo4
I have had a takeaway of fish and chips at Fish Pot Cafe a few days ago and I found it to be just as fine as can be. The battered fish taste fresh and crispy as well as the chips. It smells good. As winter time is up, the secret to have your takeaways be kept hot as you would like is just to tear a bit or make enough hole on the wrap to pick up the pieces, besides eating them as fast as you can to avoid getting cold and oily.
30th June 2011
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