Boulcott Street Bistro
from 8 reviews
99 Boulcott Street Wellington Central Wellington City Wellington 6011
99 Boulcott Street
Wellington Central
Wellington City
The Boulcott Street Bistro has been serving Wellington since 1991. The bistro is located in a beautiful Victorian house built in 1876 and known as Plimmer House.
Our philosophy is to treat guests as if they were coming into our home. The menu, always innovative, healthy and satisfying is complimented with a comprehensive wine list that features many wines by the glass.
Cuisine Magazine
"Impulse dining is no problem at this enduring favourite, thanks to the policy of no evening bookings. It's 'first in first served'. The wooden house built in the 1870s is dwarfed by surrounding buildings but chef Chris Green's inventive cuisine is undiminished. Some classics are included in his eclectic menu."
Private Dining
The Krug Room is located above the main dining room. The Krug Room can accommodate parties from 10 to 16 guests. Menus can be designed to suit all occasions. Groups less than 10 can book The Krug Room.
**We accept reservations for lunch. Sorry but we do not currently accept reservations for dinner at this time**
BUSINESS HOURS
Opening Hours
Bistro Lunch : Monday to Friday : from noon
Bistro Dinner : Monday to Saturday : from 6pm
Wine Bar: Monday to Friday : All day
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Meal Price
Mid Range - $20 to $30
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Size
5 - 49 Employees
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Payment Options
- Cash
- EFTPOS
- Visa
- Mastercard
- American Express
- Diners Club
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About the venue
- Children
- Allowed anytime
- Smoking
- No smoking
- Capacity
- 60
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Facilities
- Disabled Access
- Disabled Toilet
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Venue Type
Restaurant/Cafe
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Food Served
- Bar snacks
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Cuisines
New Zealand
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Established
1991
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Products/Services
- Modern Dining
- Restaurant in Historical Building
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Dress
- Casual
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Licensing
- Fully licensed
- Beer - bottled
- Wine
- Spirits
- Cocktails
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We offer
- Breakfast
- Lunch
- Dinner
- Kids Menu
- Vegetarian Meals
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Entrance Fee
- Never
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Reviews (8 reviews)
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melpentecost
enjoyed the experience. loved the cauliflower soup and steak. my friend had creme brulee and it looked pretty small but tasty. great service with friendly staff
31st August 2010 -
bonnie3
Went with 'visa wellington on a plate' lunches. So had the set menu $35 per head which was a entree and a main with a glass of wine, good price for a flash meal. Lovely building, sadly interor looking a bit tired. It was the last Friday of the 2 week event so was busy, i think we were the last 2 set menus. Green salad looked nice, cauli soup more cream than cauli. My partners sirlion looked and apparently tasted good. My risotto looked great but was very salty! I like salt and was nearly too much for me, and could of been a bit creamier. Sadly it must of been a long day for our waiter cos he was somewhat gruff and ignored us a couple of times, which was a shame cos at the end of it the food was ok for a set special, and was going to get 4 stars. The other waiter, she was lovely and very welcoming.
31st August 2010 -
graham.helps
3 star food at 5 star pricing. Fantastic location in a wooden cottage in downtown WGTN CBD.
21st July 2010
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Reviews
from 8 reviews