Charlie Bill - Fine Food Bistro
Fine Dining RestaurantsCharlie Bill offers modern New Zealand cuisine with an emphasis on honest, wholesome food in a cosy environment.
Award winning chef Hemi Tahu and partner Leigh Thornett look forward to welcoming you to "Charlie Bill - Fine Food Bistro(TM)"
BYO wine on Wednesday and Sunday nights.
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Business Hours
Mon Closed Tue Closed Wed 6:00pm – 11:30pm Thu 6:00pm – 11:30pm Fri 6:00pm – 11:30pm Sat 6:00pm – 11:30pm Sun 6:00pm – 11:30pm -
Cuisines
New Zealand , International
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Established
2008
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About the venue
Children Allowed anytime Smoking No smoking Capacity 30 -
Facilities
- Private Functions
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Venue Type
Restaurant/Cafe
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Awards Won
- Chef of the Nation - 2000
- Chef of the Capital
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Meal Price
Premium - $30 and above
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Size
0 - 4 Employees
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Payment Options
- Cash
- EFTPOS
- Visa
- Mastercard
- American Express
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Dress
- Casual
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Licensing
- Fully licensed
- BYO
- Beer - bottled
- Wine
- Spirits
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We offer
- Brunch
- Dinner
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Entrance Fee
- Never
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Reviews (2 reviews)
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Went in with a group. The service was friendly and put us at easy. The food was fantastic, some lovely flavours. We went BYO and it was no problem. Nothing really to complain about, we knew the place was small so were expecting the intimate setting and closeness to other diners. Best dishes were probably the fish dishes.
10th February 2012
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Excellent restaurant, highly recommended, and I am difficult to please! Great food, service and I think good value for money for that standard. Nothing to fault it on.
26th March 2011
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